the first book
Embark on a culinary adventure with Chef Driss Mellal as he weaves together his Berber heritage, Mediterranean flavors, and modern innovation. Nomad Eats: Travel & Food Intertwined invites you to explore vibrant markets, sun-drenched coastlines, and family kitchens, with recipes that celebrate the art of tradition and discovery. With every dish, Driss shares his passion for creating beautiful, delicious food that connects people and inspires a sense of wanderlust.




the second book
Celebrate the rich simplicity of Southern Mediterranean cuisine with the Shared Plates Edition. Chef Driss Mellal pays homage to sun-soaked coastlines, fresh ingredients, and timeless recipes that bring people together. Packed with creative ideas and a dash of humor, this cookbook encourages you to play, adapt, and rediscover the joy of cooking at home – because every bite can be a moment of pure inspiration.
the first book
Embark on a culinary adventure with Chef Driss Mellal as he weaves together his Berber heritage, Mediterranean flavors, and modern innovation. Nomad Eats: Travel & Food Intertwined invites you to explore vibrant markets, sun-drenched coastlines, and family kitchens, with recipes that celebrate the art of tradition and discovery. With every dish, Driss shares his passion for creating beautiful, delicious food that connects people and inspires a sense of wanderlust.

the SECOND book
Celebrate the rich simplicity of Southern Mediterranean cuisine with the Shared Plates Edition. Chef Driss Mellal pays homage to sun-soaked coastlines, fresh ingredients, and timeless recipes that bring people together. Packed with creative ideas and a dash of humor, this cookbook encourages you to play, adapt, and rediscover the joy of cooking at home – because every bite can be a moment of pure inspiration.


